Quat2000

For general spray and wipe applications use 50ml per litre (5% soln, 500ppm). For critical/highly contaminated areas use 100ml per litre (10% soln, 1000ppm). Spray generously and allow contact time of 10min minimum. Wipe with clean cloth, rinse with clean, potable water, wipe dry using clean cloth or paper towel.

This may be used as a no-rinse sanitiser on clean hard surfaces in licensed premises which are restricted only to the processing of fish. Before use, all edible product and packaging material must be removed from the room or carefully protected. After use, a rinse with potable water is not required but food contact surfaces must be thoroughly drained to minimise residues. When used as a sanitiser in other licensed premises, surfaces must be thoroughly rinsed with potable water before production starts. This product must always be used at the dilutions recommended by the manufacturer.

Under Good Practice Protocol based on accepted international research a 10% solution of this product, diluted with potable water, is recommended with liberal application on clean hard surfaces with a minimum contact time of 10 minutes. At this concentration the product provides 1000PPM QAC.